Climate Change is Real.
So is Our Power to Act.

Our choices about what we eat represent our single biggest daily opportunity to change our environmental footprint. Eat the Change® combines marketplace solutions with education and activism to empower consumers to make dietary choices aligned with their concerns around climate and health.

We're part of a movement to promote planet-friendly eating

mission-logo

Eat the Change® is our new Bethesda, MD based company created by Seth Goldman, Founder of Honest Tea and Chair of the Board at Beyond Meat, and Celebrity Chef Spike Mendelsohn. We're on a mission to create chef-crafted and nutrient dense snacks that are kind to the planet. With our Planet-Based commitments, we're expanding the possibilities and the impact of planet-friendly foods.

seth-spike

Climate Based plant-icon-0 Commitments

We are inspired by and committed to expanding the possibilities
of what a more sustainable food-system could look like through:



  • plant-icon-4

    Create snacks using the
    bountiful plants and fungi our
    planet has to offer

  • plant-icon-5

    Support organic farming
    that's better for the planet
    and our health

  •  plant-icon-5=

    Democratize planet-friendly
    foods by what we sell and the
    community-based non-profits
    we support

  • plant-icon-1

    Avoid the six crops that represent
    more than half of all global
    agricultural output: sugar, corn,
    rice, wheat, potatoes, and soy

  • plant-icon-2

    Minimize waste by upcycling
    imperfect ingredients and
    choosing water-efficient crops

burger-post-02
etc-impact-logo

The ETC Impact grant program invests in innovative nonprofit organizations working to promote and expand access to climate-friendly foods. In 2021, we awarded $525,000 to 36 inspiring Changemakers operating at the national and community level.

LEARN MORE
burger-post-01
PLNT-BURGER-text

Our sister company PLNT Burger is a quick-serve restaurant that celebrates American classic comfort foods but with an improved flavor experience and made entirely with plants. Our innovative menu, developed by Chefs Spike Mendelsohn and Mike Colletti, features delicious Beyond burgers and sausage, as well fries, soft-serve and more.

Our pilot store opened in the Whole Foods Market in Silver Spring, Maryland in September of 2019, and we now have 6 stores in the DMV and one in Wynnewood PA.

Download the PLNT Burger App

Get free fries, earn rewards, find the nearest store and learn more!